Catarratto Salaparuta DOP
 | Origin South-West Sicily, on the Salaparuta hills | ||||||
 | Grapes 100% Catarratto Bianco Comune | ||||||
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 | Vinification Fermentation took place in stainless steel tanks at a temperature of 13-15 ° C to preserve the aromas of the grapes. It refines in steel tanks for few months and at least 2 months in bottle before release | ||||||
Fining
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Packaging
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