Vermentino Toscana IGT

Vermentino Toscana IGT

Origin
In the hills surrounding the village of Scansano
Grapes
85% Vermentino, 15% Viognier
Alcohol
12,5% vol
Vinification
The grapes are put in close press, left to macerate for about 12 hours. There is a rather long pressing, to extract only the must flower. The must is left to decant and after decanting, fermentation begins

Fining
Half shape = 6 months Full shape = 1 year

steel wood bottle

Tasting Notes
On the palate it is dry, sweet, with a pleasant freshness and the typical flavor of Vermentino. Finally fruity finish

Floral Spicy
Fruity Balsamic
.

Recommended with
Perfect with fish, white meats or fresh cheeses

Service Temperature
12°C

Le Lupinaie
Packaging

Bottle
750 ml | 8 x 31 cm | 1,3 kg

.

Box
6 bottles | 26 x 20 x 33 cm | 8 kg

Pallet
80 x 120 cm | 160 cm