| Origin Solopaca | |||||||
| Grapes 100% Greco | |||||||
| |||||||
| Vinification Vinification is carried out with stainless steel fermentation criomaceration technique for about 15 days at a controlled temperature. The product is bottled from March | |||||||
Fining
|
Tasting Notes
| |||||||||
| . | |||||||||
| |||||||||
Service Temperature |

Bottle | ||
| . | ||
| ||
Pallet |