
![]() | Origin Hills and pleateaus of Valdichiana | ||||||
![]() | Grapes 60% Tuscan Trebbiano, 30% Malvasia of Chianti, 10% other varieties from Tuscany | ||||||
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![]() | Vinification Typically in white with the strict control of fermentation temperatures | ||||||
Fining
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![]() | Tasting Notes
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![]() | Pallet |