
![]() | Origin Area of Casalbordino | ||||||
![]() | Grapes 100% Montepulciano d'Abruzzo | ||||||
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![]() | Vinification Long cold maceration of the skins in stainless steel tanks. 15 months in French oak, selected wood and over 6 months in bottle | ||||||
Fining
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![]() | Tasting Notes
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![]() | Service Temperature |
![]() | Bottle | |
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![]() | Pallet |