Barolo DOCG

Origin
Barolo, Serralunga d’Alba, La Morra, Castiglione Falletto

Grapes
100% Nebbiolo

Alcohol
13,5% vol

Vinification
Alcoholic fermentation takes place in temperature-controlled stainless steel tanks. The legally required ageing period is three years, about 30 months in oak barrels and after which it is finished in bottle

Fining
Half shape = 6 months Full shape = 1 year


steel	wood	bottle

Tasting Notes
Aromas of very ripe berry and cherry fruit combined with floral and spicy notes of cinnamon and liquorice. It is also possible to distinguish the scent of rose typical of Barolo. Powerful flavors with supple and ample tannins and a long finish and aftertaste