Wine & Food Magazine


Wine Journal: Toscana Chardonnay IGT

Toscana Chardonnay IGT origin in Hills and pleateaus of Valdichiana, Tuscany. Grapes Chardonnay 100%.
Manual vinification, with careful selection of grapes. In white, with very tight temperature control of fermentation [...]

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Valdichiana

The Valdichiana, a broad natural amphitheatre enclosed between the Sienese mountains and Lake Trasimene, is the southernmost valley of the province of Arezzo. The Etruscans inhabited the valley for several centuries, leaving extraordinary evidence in the city of Cortona. The collections displayed in the “Museo dell’Accademia Etrusca” and in the city of Cortona are, along with the tombs, part of an Archeological Park, much of which can already be visited. [...]

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Wine Journal: Franciacorta Rosè DOCG

Franciacorta Rosè DOCG origin in Paderno Franciacorta, Lombardy. Grapes 70% Pinot Nero and 20% Chardonnay.
Pressing in pneumatic press and rosin vinification. Fermentation part in steel tub and part in wood barrels. Finally the wine is bottled for slow aging [...]

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Wine Journal: Franciacorta Satèn DOCG

Franciacorta Satèn DOCG origin in Paderno Franciacorta, Lombardy. Grapes 100% Cuvée di Chardonnay.
Pressing in pneumatic press with qualitative fractionation of the must. After the white vinification and the decanting process it is concluded with the refining in barrique of oak / steel barrels [...]

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Wine Journal: Franciacorta Brut DOCG

Franciacorta Brut DOCG origin in Paderno Franciacorta, Lombardy. Grapes 80% Chardonnay, 20% Pinot Nero.
Vinification takes place pressing in pneumatic press with qualitative fractionation of the must. After the white vinification and the decanting process it is concluded with the refining in barrique of oak/steel barrels [...]

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Valpolicella and its beauties

Valpolicella is a series of small valleys that extends along a hilly area between Lake Garda, the Lessini Mountains and the Verona plain. Thanks to its mild climate it always guarantees an excellent cultivation of vineyards and olive groves which are the symbol and the originality of the landscape, food and wine of Valpolicella.

Thanks to the wine production that distinguishes the Valpolicella, tourism focused on the discovery of the vineyards increases every year. There are many initiatives to enhance the area linked to the wine-growing denomination of origin, such as the Valpolicella homonym, Valpolicella Ripasso and Amarone della Valpolicella. In this regard, in 1924, a Valpolicella wine consortium was set up, which in addition to enhancing the production area, promotes the use of processing techniques compatible with the environment and the territory.

Valpolicella is not only a destination for wine tastings in the cellars but is also a historical symbol in the country of Italy. Among the places not to be missed, we point out: Borgo San Giorgio, dominated by the Romanesque church and the fascinating medieval cloister: the church of San Floriano, historical settlement of the Romans. For those who love nature, you should definitely visit the Lessinia Natural Park.

In short, Valpolicella is a unique destination to visit for its great history, for its nature and of course ... for its fantastic wines![...]

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Wine Journal: Valpolicella Classico DOC

Valpolicella Ripasso Superiore DOC originates in Marano di Valpolicella.
The fermentation temperature ranges from 24 ° to 27 ° C. It follows maceration for 15 days with manual fulling at a frequency of 3 per day for 20 minutes. The wine is then stored in stainless steel tanks [...]

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Wine Journal: Valpolicella Ripasso Classico Superiore DOC

Valpolicella Ripasso Superiore DOC originates in Marano di Valpolicella.
The fermentation temperature ranges from 22° to 28 ° C. Following maceration for 12 days with manual flocking at a frequency of 3 per day for 20 minutes. Eventually the wine is transferred into barrels [...]

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The Arena: Verona's roman jewel

As famous as Romeo and Juliet's balcony, the Verona Arena is one of the representative monument of the city. It was built by the Romans in the Augustan period, 1st century AD. [...]

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Wine Journal: Spumante Bianco Moss Valpiana

Spumante Bianco Moss Valpiana originates in vineyards of the Treviso hills and is composed by glera and other grape varieties.
Classic white vinification with reduced technique, fermentation on must at a temperature of 19-21 °C. Compression made in autoclave following the short charmat methodology [...]

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wines, wine sellers, food and wine, recipes, fine wine, italian wine

WineTube - Wine Sellers. We are specialized in wines from Italy offering a products portfolio from all Italian country. Best selection of italian wine. Italian merchant of wines.

We are Italian merchant of wines. We have the best wines selection. We are Italian Wine Sellers.

In our website you can discover the various recipes in the food and wine, the characteristics of the territories from which gave rise our wines and much more.

wines, wine sellers, food and wine, recipes, fine wine, italian wine

wines, wine sellers, food and wine, recipes, fine wine, italian wine

wines, wine sellers, food and wine, recipes, fine wine, italian wine
wines, wine sellers, food and wine, recipes, fine wine, italian wine
Piemonte Dolcetto d’Alba DOC Barbera d’Asti Superiore DOCG Barbaresco DOCG Barolo DOCG Moscato Spumante Moscato d’Asti DOCG Asti DOCG Brachetto DOC Coda Rossa Vespolina DOC Vespolina DOC Ghemme DOCG Bricco Balsina Ghemme DOCG Trentino Alto Adige Müller Thurgau Trentino DOC Pinot Grigio Trentino DOC Gewürztraminer Trentino DOC Teroldego Rotaliano DOC Pinot Nero Trentino DOC Lagrein Trentino DOC Veneto Prosecco DOC Amarone della Valpolicella DOCG Corvina Veronese IGT Valpolicella Superiore DOC Emilia Romagna Lambrusco Bianco dell'Emilia IGP Lambrusco Rosato dell'Emilia IGP Lambrusco Rosso dell'Emilia IGP Lambrusco Reggiano DOP Toscana Toscana Bianco IGT Toscana Sangiovese IGT Chianti DOCG Chianti Riserva DOCG Umbria Montefalco Sagrantino DOCG Abruzzo Passerina d'Abruzzo IGT Pecorino d'Abruzzo IGT Montepulciano d'Abruzzo DOC Montepulciano Riserva DOC Sardegna Sant'Elmo Isola dei Nuraghi IGT Genis Monica di Sardegna DOC Capo Ferrato Cannonau DOC Parolto Isola dei Nuraghi IGT Calabria Cirò Bianco DOC Cirò Rosato DOC Cirò Rosso Classico DOC Cirò Rosso Classico Riserva DOC Sicilia Catarratto Salaparuta DOP Grillo Sicilia DOC Nero d'Avola IGP Nero d'Avola Salaparuta DOP Catarratto IGP Organic Nero d'Avola IGP Organic

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